Celebrating 22 years as Raleigh's
longest running independent wine store,
with the best savings, selection & service!
Special Event This Saturday 10/26 from 1-4pm: Something Completely Different! Discover what's new, weird and wonderful in the store with the ever eclectic Neal Thornton from Sour Grapes Importers!
All wine sampled at the tasting bar is
discounted
10% off by the bottle and
15% off
by the 1/2 case mix or match for you
to take home and enjoy. Make Seaboard a part of
your Saturday routine!
Wine Bar Selections
Wines by the Glass
! We have an ever changing selection of white, red, rosé & sparkling wines at the bar Mon-Fri from 12-7, Saturday 12-6 and Sunday 12-6 available in 4 ounce pours.Plus, we are offering tasting flights: choose any three wines from the 'by the glass' board and sample 1.5 ounces of each. This week at the wine bar we are featuring some new arrivals and store favorites (selections may change as wines sell out).
Our Last Wine Class of
2019!
Call the store at 919-831-0850 for reservations
Annual Champagne & Sparkling Wine Tasting!
Seaboard Wine is excited to announce our collaboration with Doreen Colondres and her Vitis House Wine School located right in our neighborhood at The Loading Dock on the corner of Whitaker Mill and Atlantic Ave. Doreen is a renowned chef, author and WSET level 3 certified. She offers Level 1 & 2 WSET classes as well as in-depth wine classes, cooking classes, corporate and private events, staff training and consulting. Learn more about Vitis House at https://vitishouse.com For
information
and
reservations
visit
https://vitishouse.com 
The First Wine Shop Champagne Preservation System in NC!
Seaboard Wine is proud to be the first wine shop in NC to offer a Champagne & sparkling wine preservation system for pouring wines by the glass! Our new Le Verre de Vin dual preservation system keeps our still wines fresh for days by a precisely controlled vacuum created within the bottle (without the use of Argon or Nitrogen gases), plus it keeps our Champagnes & sparkling wines fresh and bubbly by maintaining the pressure equilibrium like that of an unopened bottle.
Best of all, our wines are hand poured by our staff, so we can talk about the wines and answer any questions. We are also not constrained by how many bottles our "machine" can hold, so we can offer more wines and sparkling wines by the glass than most wine shops. This is the same wine preservation system used at the Players' Retreat and Mulino Italian Kitchen & Bar in Raleigh. Our selections will change often, so stop by and enjoy a glass or flight of wine soon!
We won't "Card" you at our wine bar!
Yes, we will ask for ID if necessary, but our wines are poured by friendly staff, not machines. We can personally guide you through our selections which stay fresh with the Le Verre de Vin preservation system, utilizing precise vacuum technology instead of nitrogen or argon gas. This unique system does not constrain our glass pour selections to how many bottles a machine can hold.
Plus, we have the first retail sparkling wine preservation system in NC, so you can always try some bubbles at our bar! Choose from red, white, sparkling and rosé wines in 4oz pours. Featured wines change often, so check out the chalkboard in our bar for new additions!
Plus, we are offering tasting flights: choose any three wines from the 'by the glass' board and sample 1.5 ounces of each. This week at the wine bar we are featuring some new arrivals and store favorites (selections may change as wines sell out).
Every Saturday from 1-4pm (unless noted otherwise) we feature a selection of wines for you to sample at no charge. It’s a great opportunity to learn about different regions and varietals, and simply to try something new. The importer, distributor or wine maker will be on hand to answer any questions and give you detailed information about the wines. Check back often for any additions, changes and updates of events. Make Seaboard Wine Warehouse a part of your Saturday routine!
Sample before you buy, and receive discounts on the featured wines to take home by the bottle. No other wine bar in the Triangle can offer this level of selection, price and service!
Previous Wine Events
Italian Wine Tasting with Giuseppe LoCascio
Thursday, May 16, 2019 at 7:15 PM – 8:30 PM by reservation
Giuseppe
LoCascio was
born in NYC
and raised
in Sicily.
As nephew of
the famous
Leonardo LoCascio (Winebow),
he grew up
entrenched
in wine
culture and
knows every
aspect of
the
business,
and now
works as the
export
manager for
fifteen
wineries
plus one of
our favorite
local
distributors,
Sunrise
Wines. His
mantra is to
focus only
on the
native
grapes of
Italy, and
since there
are over 370
genetically
distinct,
native
varietals,
he has a lot
to work
with.
Come join us
for a
seated,
guided
tasting of
his fine
wines
with
three of the
best dressed
men in the
business.
Our event
with
Giuseppe
begins
promptly at
7:15 and
ends at
8:30.
$25
per person.
Reservations
required.
Special Event: Meet Winemaker René
Papin from the Loire Valley!
Saturday 04/06 from 1:00-3:30. Another
stellar producer from the Loire Valley,
Chateau Pierre Bise,
managed by René and his family, makes some of the finest
Crémant,
Anjou and Savennières in the Loire. Their estate consists of 25
different
terroirs, all vinified separately. Join us in
welcoming René again to Seaboard Wine,
and sample his family’s
world class Chenin Blanc and Cabernet Franc wines.
Our
favorite local French wine importer Thomas Meunier will also be
behind the
bar to pour your samples and answer any questions!
Saturday March 23rd from 2-4pm
To celebrate our 22nd Anniversary, we are excited to host Sergio Sabater
representing Bodegas Luzon in Jumilla, Spain. Not only will we get to
taste Sergio’s lineup of rich flavorful Monastrell wines, he is also
going to prepare the winery’s famous paella to sample as well.
Join us for this special event from 2-4pm, and we thank you for
22 great years!
Sherry & Cider
Pairing Dinner at Garland!
Tuesday May 13 at 7:00
p.m
Basque Cider and top notch Sherries from De
Maison selections
paired with the eclectic
cuisine of Raleigh's coolest restaurant,
Garland. The menu will feature local seafood,
bison and, of
course, produce from the small
farms in the area.
Cost is $55 per person (not including tax &
gratuity)
for
five courses, each paired with a different style
of sherry
or Spanish cider.
Importer Andre
Tamers of De Maison Selections
will be on hand
to guide you through the evening's selections
and Jenn King of Seaboard Wine can help you
choose a
bottle to enjoy at home!
Meet the Winemaker:
Vincent Stoeffler from Alsace!
Saturday 02/22
from 12-4pm.
We are honored to
host
owner/winemaker of Domaine Vincent Stoeffler
at
Seaboard Wine for this unique portfolio tasting
of his Alsatian wines.
Champagne by the
Glass
(get an early
start on Valentine's Day!)
Friday
2/14 from
3-7pm!
Old World vs New World
Thursday, November 7th from 7:00-8:30pm. $15pp.
Special Event Saturday 10/19:
Meet winemaker/owner
Bruwer Raats
from South
Africa!
Free tasting
from 12-4.
We are excited and honored to host
one of
our favorite South African winemakers,
Bruwer Raats from Stellenbosch. It is the
Raats
family mission to consistently
produce Chenin
Blanc and Cabernet Franc
of outstanding quality
from South Africa
and to establish these wines
as international
benchmarks. Come taste the
wines, meet
Bruwer and judge for yourself!
Numanthia Wine Dinner at
Oro Restaurant & Lounge
with Seaboard Wine & Tryon Distributing
Tuesday, May 21, 2013
click here for menu & details!
Special Anniversary
Event: Big Cab Friday!
To celebrate our 16th anniversary, we are
pouring three stellar Napa Valley Cabernets
by the
flight (2oz of all three for $12) and
4oz by the glass
all day Friday 3/22.
Stag's Leap Wine Cellars Artemis Napa
Cabernet 2010
Heitz Cellar Napa Cabernet 2007
Caymus Vineyards Napa Cabernet 2010
Special Event: Valentine Champagne Flight!
Thursday
02/14 from 5:30-7:30 (or
until gone)
Magnums of Bubbly (while they last)!
Enjoy a
flight of three world class sparklers while
waiting
for your Valentine's Day reservation, with 2oz
pours
each of Pierre Moncuit "Delos" Blanc de Blancs
Grand Cru, Veuve Clicquot Ponsardin Brut NV and
Steininger Pinot Noir Sekt 2007, all poured from
magnum
bottles. We have one magnum of each
so stop by early -
they may not last until 7:30!
Only $10 per flight of three!
Join us on Friday August 3rd from 6:00-7:30 for our
First Friday
artist reception with local artist and craftsman
Hal Bowles.
Our wine bar will be open selling a selection of
wines by the
glass and flight while you browse Hal's latest wine
rack creations.
Participating restaurants and caterers include:
David's Dumpling & Noodle Bar, Emma's Eats,
Escazu
Chocolates, J. Betski's, Market Restaurant,
Players
Retreat, Saltwater Seafood, Toy's Cooking,
Vic's Italian
Cafe, Winston's Grille, Zydeco & more!
In lieu of discounts, Seaboard Wine will donate
20% of all
sales that evening to Club Horizon!
Special Event: Chateauneuf-du-Pape dinner at Mandolin, hosted by importer Peter Weygandt. Join Mandolin and Seaboard Wine on Wednesday, February 22nd for a 7 course exploration of Chateauneuf du Pape, hosted by the venerable wine importer Peter Weygandt. Discover the ins and outs of the Southern Rhone’s most famous village by sampling several of the region’s most important estates, including a rare horizontal of 2009 Chapelle St. Theodoric, the appellation’s most progressive project, and a remarkable three vintage vertical of Domaine Charvin. $140 per person, tax and gratuity not included. Credit card required to hold reservation. Space is limited, so call 919-322-0368. CLICK HERE for a complete menu and wine list.
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Please note: Prices and vintages
are subject to change without notice. We reserve the right to correct pricing and
description errors on this web site. Some items are net priced and not
discounted further. Check with store for details.
We will confirm price and availability when orders are placed. This page was updated last on 10/19/19 |